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Nalla Karam – Spicy Black Chutney Powder

 

A Bold and Fiery South Indian Classic!

 

Spice up your meals with Nalla Karam, a traditional South Indian black chutney powder made from roasted dried red chilies, garlic, cumin, and lentils. Known for its deep, smoky flavor and intense spiciness, Nalla Karam is the perfect way to add heat and bold flavor to any dish. This chutney powder is a beloved staple in Andhra cuisine, where it’s used to elevate everything from rice to snacks.

 

Why You’ll Love Our Nalla Karam:

 

Bold & Smoky Flavor: Roasted chilies and spices deliver a distinctive, fiery taste with a hint of smokiness.

Versatile: Great as a side for rice, idli, dosa, and more, or use it to season snacks and veggies.

All-Natural: Prepared with fresh, high-quality ingredients without preservatives or artificial additives.

Handmade with Love: Crafted using a traditional recipe to bring authentic South Indian flavors to your table.

 

How to Use:

 

• Mix with ghee or oil and serve as a spicy dip for idlis, dosas, or chapatis.

• Add to hot steamed rice with a spoonful of ghee for a quick, flavorful meal.

• Sprinkle over snacks or boiled vegetables to add an extra burst of spice.

 

Order Now!

 

Enjoy the intense, smoky heat of our freshly made Nalla Karam, a must-have for lovers of spicy South Indian cuisine. Order today and get it delivered to your doorstep for a delicious addition to your meals!

Black Karam (నల్ల కారం )

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